Famous Fast Food in India: Top 20 famous Fast Food in Indian

The most famous fast food in India is the tandoori chicken sandwich. This meal comprises a garlic yogurt-based sauce on top of red peppers, green leafy galangal salad, tandoori spiced grilled chicken breast, onion tartar slaw, tomatoes, and feta cheese.

It’s served with fresh herb buttered naan bread that guests can make sandwiches or dip into the garlic yogurt sauce. It’s not the healthiest food you’ll find at BGR, but it’s a favorite among customers.

Right up there with the tandoori chicken sandwich is another one of our most famous meals: the Mediterranean blue grilled cheese sandwich. This meal may sound like an odd combination

But so many guests can’t get enough of this grilled cheese that’s slathered with garlic, tahini, cilantro-jalapeño pesto, and feta cheese. It’s served on thick grilled sourdough bread that isn’t too heavy but is still sturdy enough to hold up to all the sauce and the melted cheese inside.

Famous Fast Food In India
Famous Fast Food In India

What is the most famous food in India?

Most people point towards Chicken Tikka. This is definitely what I think of when it comes to Indian fast food. The most notable meal on our menu is the spicy garlic grilled chicken sandwich that combines Indian spice with American comfort food favorites.

It’s made up of roasted creamy garlic sauce topped with crispy pickles, jalapeño mayonnaise, melted mozzarella, and marinated chicken breast on grilled naan bread. This is sure to be a favorite amongst any Indian food lovers out there who are looking for an adventurous twist on the traditional meal that they’re used to getting at home.

This is one of the best Indian fast-food restaurants in Delhi. Not all people appreciate that when you go to a restaurant to eat fast food. You want something quick and delicious, available in little time, but it should also taste great.

Top 20 famous Fast Food in Indian:

Here is the list of the Top 20 famous Fast Food in Indian:

1. Chicken Tikka:

Chicken tikka is one of the most famous dishes in India. It has much celebration history and tradition and very popular snacks and fast food containing chicken, cooked in a clay oven by a charcoal fire. It’s originated in the Mughal empire. Chicken tikka is made from boneless pieces of chicken, which are rubbed with spices and grilled in a tandoor.

Chicken Tikka:
Chicken Tikka:

2. Chicken Tikka Masala:

Chicken tikka masala (CTM) is the most popular Indian dish globally. Now, it’s quite popular amongst Indians as well. CTM started as an invention of UK-based chefs/chilies trying to give Indian dishes some western touch. But people liked it and since then became the most famous fast food in India.

3. Kebab:

Kebabs have become very much famous all over the world due to their deliciousness and amazing taste. It was originated from Turkish cuisine but now available everywhere around the world depending on their variations. It can be cooked using both beef and chicken. In India, kebabs are available everywhere, and even street vendors sell them.

4. Chocolate:

Chocolate is a very popular sweet which is eaten all over the world. It can be served in various forms like a chocolate bar, shakes, pie, etc. But one thing common between them all is that they are made from cocoa beans. This confectionery product is so popular that it even has its own day of celebration on 10th May, i.e., international chocolate day.

5. Paranthas:

Paranthas:
Paranthas:

Paranthas are taken mostly at breakfast but nowadays can be had anytime for snack or dinner because of its taste. It’s made by stuffing paratha dough with different fillings, including boiled potatoes, onions, peas, cauliflower, shredded carrots, etc. It’s usually served with pickles and curd.

6. Samosa:

Samosas are crunchy and delicious snacks filled with potatoes, cauliflower, onions, peas, etc. But one thing common between them all is that they are made from Indian bread named samosa, which is similar to the tortilla of Mexican cuisine. Samosas are usually served at parties along with chutney.

7. Vegetable Biryani:

Biryani is quite a popular dish among Indians, no matter where you take it. Biryani consists of spiced rice mixed with vegetables or meat, which is cooked in a pot. It’s originated from Arab cuisine but now available everywhere around the world.

8. Stuffed Parathas:

Stuffed parathas (puri, poori) have many names. They are usually made from flour dough stuffed with potato or onion and served hot with a pickle and curd.

9. Rajma:

Rajma
Rajma

Rajma (kidney bean curry) is a dish originating from Sikhs but widely eaten by everyone in India. It is available in restaurants of each Indian city, or street food vendors have them on their menus. It’s eaten across the world as well because of its deliciousness!

10. Bread Pakoda:

Bread pakoras are amazing fast food originating from India. They are crispy and deep-fried snacks that you can buy anywhere around the corner due to their easiness. They are made using bread slices which are stuffed with mashed potatoes, onions, etc. You can eat this alone as a snack or have it with some pickles.

11. Samosa Chaat:

Samosas are deep-fried snacks originating from India and are now available in every part of the world because of their tastiness. But Samosa chaat is a famous dish which is originated from an Indian state named Gujrat. It’s quite popular across India now. In this dish, samosas are broken into half, served along with chutney, curd, onions, chili powder, etc., on a plate.

12. Chole Bhature:

Chole bhature you can get it anywhere in India, especially at restaurants serving north Indian cuisine. It consists of chole (curried chickpeas) served together with bhatura(deep-fried Indian bread ). It’s quite a famous spicy dish which is equally tasty.

13. Sev Puri:

Sev puri consists of crispy fried thin bread rounds stuffed with sev, onion, and potato. These rounds are made by stuffing those in a separate vessel and then deep-frying them. They can be eaten alone or have them with some green chutney. You can also have it as a snack.

Sev Puri
Sev Puri

14. Fire Tandoori Chicken (Chicken tikka):

Tandoori chicken is a dish originating from Punjab. It’s quite popular just because of its taste. No matter where you go around the world, you will find this dish having the same recipe and taste! It’s available at restaurants serving Indian cuisine, and also street food vendors sell this.

15. Garam Masala:

It is a spice mix used to marinate and add to curried dishes like chole, dal, biryani, etc. It’s made by mixing different spices like cinnamon, cumin seed, dry red chilies, black peppercorn, cloves, and many other things.

16. Syrup Wale Ice Cream / Jalebi:

This dish represents north Indian cuisine because it’s a combination of waffles (syrupy treats) dipped in sugar syrup. They are quite famous across the world just because of their taste. In countries like the US, you can get them at every roadside vendor, but they are not tasty.

17. Fruit Chaat/Imarti:

Fruits are usually cut into pieces and served in syrup with sev(crushed chickpeas)and chutney. It’s quite a famous dish across India because of its taste. Just because of its taste, it has been included in this list!

18. Paneer Butter Masala:

Paneer butter masala is a widely eaten dish among Indians no matter where you go. It’s made from paneer (Indian cottage cheese) cooked with butter, tomato sauce, and spices. They are small bowls having paneer cubes floating on a bed of red gravy. You can get them anywhere serving Indian cuisine, or street food vendors sell them by the side of the road as well. This dish is originated in the Punjab region but now available everywhere around the world.

19. Aloo Paratha:

An Aloo paratha, just like the name, is a stuffed bread that originated from northern India. It’s quite a famous dish of India and available everywhere in restaurants serving Indian cuisine and by the side of the road. They are usually eaten along with chole/dal, butter chutney, or green coriander chutney. This dish is made using boiled, mashed potatoes formed into flat rounds and then stuffed inside whole wheat bread dough, rolled out into round thin bread.

Aloo Paratha
Aloo Paratha

20. Manchurian:

Manchurian (Indian Chinese) is a dish widely eaten in India. It originated from China and is now popular worldwide because of its taste and easiness to cook. It consists of spices mixed with veggies, mince, etc., usually served with fried rice or noodles.

The Bottom Line

I hope you have enjoyed reading this blog about the most famous fast food in India. If you have any questions, please leave a comment and share!

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