Healthy Food House Recipes: 10 Recipe for you

One of the best tips for Healthy Food House Recipes is to use fresh ingredients, but there are times when you don’t have time, or your grocery store is out of what you need.

Below is a list of items that you can keep in your pantry or freezer to use in place of fresh ingredients when needed. Note that all links are to recipes that use the item in place of fresh.

What are Beast Healthy Food House Recipes?

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We hope you enjoy this Healthy Food House Recipes website and that it inspires you to create healthy food house recipes of your own. We also hope you like what we’ve created here, because if you do, please don’t forget to share it with all your family and friends.

Top 10 Healthy Food House Recipes:

1. Cauliflower Rice

Cauliflower is a great way to make healthy food house recipes that are lower-calorie and much healthier for you compared to eating white rice.

This is one of the best ways to enjoy cauliflower as it has many different forms, including rice. It’s also extremely easy if you have a food processor or grater.

Ingredients:

• 1 Head Cauliflower
• 6 Cloves Garlic, Finely Chopped
• 2 Tbsp Olive Oil

Directions:

1. Rinse the cauliflower and remove any green parts. Then, use a grater or food processor to grate or chop it into rice-sized pieces.
2. Pour the olive oil in a pan over medium-high heat. Once the oil is hot, add the garlic and cook for about one minute.
3. Add your grated cauliflower to the pan. Cook for 5 – 10 minutes, often stirring to avoid sticking to the pan or burning.
4. Once cooked through, remove from stovetop and set aside.

2. Broccoli “Rice.”

Just like cauliflower, broccoli can be turned into the rice. Thanks to its low carb content, this is another healthy option for making food house recipes while still being extremely tasty. It’s also really easy to make and has a high nutrient value.

Ingredients:

• 3 Cups Broccoli Florets
• 4 Tbsp Butter

Directions:

1. Rinse the broccoli and chop it into small pieces, including the stems. You can also use a food processor or grater to get similar results in less time.
2. Pour the batter into a pan over medium-high heat. Once melted, add in your chopped broccoli florets and cook for about 5 minutes, stirring often.
3. Remove from heat and serve as desired.

3. Coconut Flour Pancakes

Coconut flour doesn’t need much to make healthy food house recipes that are delicious and filling thanks to its high protein content compared to traditional pancakes made with white flour.

This is also a great recipe to eat when you have a craving for sweets, as it has a delicious sweetness to it.

Ingredients:

• 1/3 cup Coconut Flour
• 1 Egg
• 2 Tbsp Milk (of Your Choice)
• A Dash of Cinnamon and Nutmeg

Directions:

1. In a medium bowl, mix the coconut flour, milk and egg until batter forms.
2. Add a dash of cinnamon and nutmeg to the mixture for an extra burst of flavor.
3. Pour about a tablespoon of oil into a skillet on medium heat. Once hot, pour the desired amount of pancake batter onto the pan and cook on both sides.

4. Slow Cooker Beef Stew

There’s nothing better than a hearty beef stew on a cold day. This is a great option for making healthy food house recipes, thanks to it being extremely easy, so long as you have a decent slow cooker. Beef stew meat requires about seven hours in the crockpot.

Ingredients:

• 3 Pounds Beef Stew Meat (Cubed)
• 2 Carrots (Diced)
• 1 Onion (Chopped)
• 3 Cloves Garlic (Minced)
• ½ Cup Water
• 2 Tbsp Worcestershire Sauce
• 5 Sprigs Fresh Rosemary, Chopped
• 4 Sprigs Fresh Thyme, Chopped
• 2 Sprigs Fresh Parsley, Chopped

Directions:

1. In a large bowl, mix the beef chunks, chopped onion and carrots. Add your minced garlic to the mixture, as well as a dash of salt and pepper for taste.
2. Dump all of your ingredients into a slow cooker pot. Pour in the water and Worcestershire sauce, then add in your chopped rosemary, thyme and parsley.
3. Place the lid on top of the slow cooker and cook for about seven hours on high heat.

5. Slow Cooker Chicken Soup

Chicken soup is an excellent choice for healthy food house recipes that are great to eat in cold weather or whenever you’re feeling under the weather.

This is because it’s incredibly healthy and nutritious, and extremely tasty (thanks to the chicken, vegetables and spices).

Ingredients:

• 3 – 4 Lbs Whole Chicken (Diced)
• 4 Carrots (Sliced)
• 1 Onion (Chopped)
• 2 Stalks Celery (Chopped)
• 1 Bay Leaf
• 2 Tsp Thyme
• ½ Tsp Rosemary
• 1 tsp Salt
• 2 Cups Water

Directions: Place the diced onions, carrots, celery and bay leaf into a slow cooker pot. Add your chicken chunks next, then season with salt, thyme and rosemary to taste.

Pour your water into the slow cooker, then place the lid on top. Cook for about 6 – 8 hours or until chicken is cooked through and falls apart easily.

6. Slow Cooker Beef Stew

There’s nothing better than a hearty beef stew on a cold day. This is a great option for making healthy food house recipes, thanks to it being extremely easy, so long as you have a decent slow cooker. Beef stew meat requires about seven hours in the crockpot.

Ingredients:

• 3 Pounds Beef Stew Meat (Cubed)
• 2 Carrots (Diced)
• 1 Onion (Chopped)
• 3 Cloves Garlic (Minced)
• ½ Cup Water
• 2 Tbsp Worcestershire Sauce
• 5 Sprigs Fresh Rosemary, Chopped
• 4 Sprigs Fresh Thyme, Chopped
• 2 Sprigs Fresh Parsley, Chopped

Directions:

1. In a large bowl, mix the beef chunks, chopped onion and carrots. Add your minced garlic to the mixture, as well as a dash of salt and pepper for taste.
2. Dump all of your ingredients into a slow cooker pot. Pour in the water and Worcestershire sauce, then add in your chopped rosemary, thyme and parsley.
3. Place the lid on top of the slow cooker and cook for about seven hours on high heat.

7. Slow Cooker Coconut Lime Chicken

Ingredients:

• 4 – 6 Skinless, Bone-In Chicken Thighs (Patted Dry)
• 1 Cup Full-Fat Coconut Milk
• ½ Cup Cilantro (Chopped)
• Juice From 2 Limes
• 2 Cloves Garlic (Minced)
• 1 Tsp Salt
• 1 Tsp Pepper
• 1 Tbsp Coconut Oil (Melted)

Directions: Mix the coconut milk, garlic, salt and pepper in a small bowl. Place your chicken thighs into your slow cooker pot, then pour the sauce over top of it. Cover with the lid and cook on low for about 6 hours.

8. Slow Cooker Chicken Soup

Chicken soup is an excellent choice for healthy food house recipes that are great to eat in cold weather or whenever you’re feeling under the weather. This is because it’s incredibly healthy, nutritious, and extremely tasty (thanks to the chicken, vegetables, and spices).

Ingredients:

• 3 – 4 Lbs Whole Chicken (Diced)
• 4 Carrots (Sliced)
• 1 Onion (Chopped)
• 2 Stalks Celery (Chopped)
• 1 Bay Leaf
• 2 Tsp Thyme
• ½ Tsp Rosemary
• 1 tsp Salt
• 2 Cups Water

Directions: Place the diced onions, carrots, celery and bay leaf into a slow cooker pot. Add your chicken chunks next, then season with salt, thyme and rosemary to taste. Pour your water into the slow cooker, then place the lid on top. Cook for about 6 – 8 hours or until chicken is cooked through and falls apart easily.

9. Slow Cooker Beef Stew

There’s nothing better than a hearty beef stew on a cold day. This is a great option for making healthy food house recipes, thanks to it being extremely easy, so long as you have a decent slow cooker. Beef stew meat requires about seven hours in the crockpot.

Ingredients:

• 3 Pounds Beef Stew Meat (Cubed)
• 2 Carrots (Diced)
• 1 Onion (Chopped)
• 3 Cloves Garlic (Minced)
• ½ Cup Water
• 2 Tbsp Worcestershire Sauce
• 5 Sprigs Fresh Rosemary, Chopped
• 4 Sprigs Fresh Thyme, Chopped
• 2 Sprigs Fresh Parsley, Chopped

Directions: In a large bowl, mix the beef chunks, chopped onion and carrots. Add your minced garlic to the mixture, as well as a dash of salt and pepper for taste. Dump all of your ingredients into a slow cooker pot. Pour in the water and Worcestershire sauce, then add in your chopped rosemary, thyme and parsley.

Place the lid on top of the slow cooker and cook for about seven hours on high heat.

10. Slow Cooker Coconut Lime Chicken

Ingredients:

• 4 – 6 Skinless, Bone-In Chicken Thighs (Patted Dry)
• 1 Cup Full-Fat Coconut Milk
• ½ Cup Cilantro (Chopped)
• Juice From 2 Limes
• 2 Cloves Garlic (Minced)
• 1 Tsp Salt
• 1 Tsp Pepper
• 1 Tbsp Coconut Oil (Melted)

Directions: Mix the coconut milk, garlic, salt and pepper in a small bowl. Place your chicken thighs into your slow cooker pot, then pour the sauce over top of it. Cover with the lid and cook on low for about 6 hours.

What is the benefit of Healthy Food House Recipes?

When people think of healthy food for their homes, they do not usually give much thought to the recipes that are being used. Healthy food house recipes are an excellent choice because they promote healthy living at home.

This is one of the most important keys to keeping a vibrant and active lifestyle alive! To keep up with your type 2 diabetes treatments, choosing healthy food house recipes is a great way to make sure you and your family are eating healthy.

The Bottom Line

The Healthy Food House blog is a collection of simple, delicious recipes that will make your weekdays healthier and happier. What are you waiting for?

Check out the recipe index to find something tasty! If you have any questions or want to contribute to our list of healthy food house recipes, feel free to leave us a comment below.

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