Why Is Mexican Food So Good? Mexican Food is good because it is not just one thing. It’s a mix of many different dishes, from tamales to enchiladas. And even just one dish can have so many variations: some use corn tortillas and others flour tortillas;
Some people prefer salsa verde and others red or green chili sauce. What’s more, Mexican food is often served with rice or beans on the side, so you never get tired of always eating the same thing.
Still, you have to have the basic dishes first. The first Mexican dish you need to learn is called “Enfrijoladas.” It consists of shredded beef cooked with onion, chilis, and spices. Once you’ve mastered that dish, move on to the “Taco” or the “Tamale.”
Those come in many different forms: rolled up in a corn tortilla, folded inside a flour tortilla, stuffed with meat or other ingredients, and covered with chili sauce and cheese.
What Ingredients in Mexican Food?
In Mexican food, you will find a lot of different ingredients. Some of them are just spices used to flavor the dishes. You will also see plants and herbs used in the cooking. There are some ingredients that you won’t find in every place, but they are usually found on every table:
- Tomatoes: I think no Mexican dish would be complete without these.
- Cilantro: This herb is used to flavor the dishes and give them an added taste.
Green chilis are used in many Mexican dishes, not only as a kind of vegetable but also to give color to food and make the dish look even more appetizing.
- Garlic: Another ingredient you won’t find at every table, but it’s one you will often find as an ingredient in Mexican Food. Garlic is used in almost everything because Mexicans say it helps prevent colds and other diseases. It’s also very good for you.
- Cumin: Many people think it’s used only in Mexican dishes, but this is not true. You will always find cumin used in different recipes as a spice.
5 Reasons Why Mexican Food So Good
1. The Dishes Are Full of Flavor:
Mexican food is one of those dishes with many different flavors. This is why you will find that it’s very tasty. If you want your Mexican dish to taste even more amazing, make sure you put spices in it, like smoked paprika or chili powder. Mexican dishes are not bland. They have a lot of flavors in them and are often very spicy too.
2. They Have Many Variations:
Mexican dishes are versatile, so there’s always something new to try each time you eat it. It’s like the way a McDonald’s meal can have many different flavors. You may never get to try them all until you’ve finished eating the same one for a while.
3. They Are Usually Served With Rice Or Beans:
Not all Mexican food is served with rice or beans on the side, but this is usually done for special occasions. Usually, the rice or beans are there to make the dish more filling. Rice or beans are also a good way to add more flavor to your dish.
4. Mexican Food Is Full of Vegetables:
Mexican dishes have a lot of vegetables in them, like green chilis, tomatoes, and onions. The vegetables are used to make the dish healthier and more nutritious.
5. Rice, Beans and Corn Are Used in Mexican Food:
You will always find one of these ingredients in the way the dishes are made. These staple Mexican foods are very healthy for you because they contain a lot of fiber, vitamins, and minerals.
Our Try at Mexican Food
We love Mexican food, and we’ve made a lot of it. It’s very easy to make, but some dishes are very hard. The best recipes for us have been tacos and quesadillas. We learned how to make these by watching cooking shows on TV and then tried them out for ourselves.
We also like to eat at Mexican restaurants because they have delicious food there that you can buy to take home too.
Best Mexican Food hare:
- Tamales and Enchiladas
- Guacamole and Quesadillas
- Tacos
- Bean Burritos and Tostadas
- Birria and Barbacoa
Things to Know About Mexican Food:
1. Salsa is a popular condiment in Mexican dishes: salsa is a spicy sauce that goes well with tortilla chips or as a topping for tacos, tostadas, or egg dishes. It’s made with cilantro, tomatoes, and onions, among other ingredients. The sauce is usually served with everything from salsa to eggs, but it’s usually used as a condiment.
2. Queso often called queso fresco in English-speaking countries, is a cow’s milk cheese usually made with whole milk and has a Mexican-style taste. It comes in many flavors like Colby-jack, chihuahua jack, and cotija. It’s usually served in tacos, tortas, and quesadillas.
3. Chapulines are fried grasshoppers. They’re served on a large platter with chile con carne and tortillas topped with a sauce made from ground dried red chilies, onion, garlic, and vinegar. It’s very spicy because of the chilies, but it can be used as a salsa. It’s also a favorite dish of some people in Mexico.
4. Mole sauce is used on many different foods, but it’s a thick, chocolaty sauce made with chili peppers, herbs, and spices. It can have a lot of different flavors because of its many ingredients: cocoa or peanut butter is usually added to it.
5. Tlayudas are large tortillas fried until crispy and topped with refried beans, lettuce, tomato, and cheese. They’re usually served covered with salsa Roja and salsa verde.
Conclusion
This was the end of our amazing list of the best Mexican Food. We hope you enjoyed it, and maybe you’ll even try it out. If you want to try other types, there are many more over in our list of Mexican Food Recipes.
We hope you enjoyed this article on the best Mexican Food and that you’ve learned how great it is to eat some of these delicious foods.
